Flavor ingredient regulatory record

Isoamyl nonanoate

Isoamyl nonanoate is an ester in the fruity family, FEMA GRAS under FEMA number 2078 (CAS 7779-70-6). Its odor is sweet, fruity, banana, pear, floral.

FEMA
2078
CAS
7779-70-6
JECFA
48
EU FL
09.110
Formula
C14H28O2

GRAS status: FEMA GRAS, publication 3. Recorded by FDA in the Substances Added to Food inventory under CAS 7779-70-6.

Structure

2D structure of Isoamyl nonanoate
Structure of Isoamyl nonanoate, C14H28O2. Drawn from the canonical SMILES.

Identity

IUPAC name 3-methylbutyl nonanoate
CAS number 7779-70-6
FEMA number 2078
Molecular formula C14H28O2
Molecular weight 228.38 g/mol
SMILES CCCCCCCCC(=O)OCCC(C)C
InChIKey SHGMLOSSRPFLKG-UHFFFAOYSA-N
PubChem CID 522676
FDA UNII IY73YYK1JQ
EPA DTXSID DTXSID8064804
Chemical class Ester
Boiling point 261 °C
Flash point 117 °C

Also known as: Nonanoic acid, 3-methylbutyl ester, Nonanoic acid, isopentyl ester, Isopentyl alcohol, nonanoate, 3-methylbutyl nonanoate, isoamyl nonoate, isoamyl pelargonate, isopentyl nonanoate, isoamyl nonylate, nonanoic acid, 3-methylbutyl ester, isopentyl nonylate, isopentyl pelargonate, 3-methylbutyl pelargonate.

Can Isoamyl nonanoate be labeled natural?

Since isoamyl nonanoate is found in nature, US labeling follows how it was obtained: natural flavor from a natural source and a natural process, artificial when isoamyl nonanoate is synthesized. The EU and UK grant the natural claim only to that natural route; Mercosur and Mexico call synthetic material identical-to-natural.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

Isoamyl nonanoate is FEMA GRAS under FEMA number 2078. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 09.110, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (JECFA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 48, evaluated at the 46th meeting in 1996. No safety concern at current levels of intake when used as a flavouring agent.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. Isoamyl nonanoate appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 7779-70-6, where EPA names it Nonanoic acid, 3-methylbutyl ester.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Sweet, fruity, banana, pear, floral.

Where it is used

Isoamyl nonanoate is used in beverage, confection, fruit flavors, ice cream and baked goods, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to Isoamyl nonanoate by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
Isoamyl octanoate208098%In nature
Butyl laurate220695%In nature
Isoamyl laurate207794%In nature
Dodecyl butyrate434093%In nature
Octyl octanoate281191%In nature

More esters in this index

Phenethyl octanoate · cis-3-Hexenyl acetoacetate · Ethyl methyl-p-tolylglycidate · Ethyl 2-acetyloctanoate · Benzyl 2-methoxyethyl acetal · Rhodinyl butyrate

Isoamyl nonanoate FAQ

Is isoamyl nonanoate on the FEMA GRAS list?

It is. FEMA number 2078 covers isoamyl nonanoate. It is also codified at 21 CFR 172.515.

What is the FEMA number for isoamyl nonanoate?

The FEMA number for isoamyl nonanoate is 2078 and its CAS registry number is 7779-70-6. FEMA files it in the fruity flavor category.

Is isoamyl nonanoate natural or artificial?

Isoamyl nonanoate occurs in nature, so the label depends on the route: isoamyl nonanoate won from a natural source by a physical, enzymatic or microbiological process is natural flavor in the United States, and synthesized isoamyl nonanoate is artificial. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

Is isoamyl nonanoate approved in the EU?

Isoamyl nonanoate is on the EU Union List of flavouring substances as FL 09.110 (Annex I Part A) under Regulation 1334/2008.

Has JECFA evaluated isoamyl nonanoate?

Yes. JECFA number 48, evaluated at the 46th meeting in 1996. Conclusion: No safety concern at current levels of intake when used as a flavouring agent.

What is isoamyl nonanoate used for?

Isoamyl nonanoate is described as sweet, fruity, banana, pear, floral. It shows up in beverage, confection, fruit flavors, ice cream and baked goods.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as ISOAMYL NONANOATE under CAS 7779-70-6 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.