Flavor ingredient regulatory record

1-Penten-3-ol

1-Penten-3-ol is an alcohol in the fruity family, FEMA GRAS under FEMA number 3584 (CAS 616-25-1). Its odor is green, fruity, fresh, herbaceous.

FEMA
3584
CAS
616-25-1
JECFA
1150
EU FL
02.099
Formula
C5H10O
EC
210-472-1

GRAS status: FEMA GRAS, publication 11. Recorded by FDA in the Substances Added to Food inventory under CAS 616-25-1.

Structure

2D structure of 1-Penten-3-ol
Structure of 1-Penten-3-ol, C5H10O. Drawn from the canonical SMILES.

Identity

IUPAC name pent-1-en-3-ol
CAS number 616-25-1
FEMA number 3584
Molecular formula C5H10O
Molecular weight 86.13 g/mol
SMILES C=CC(O)CC
InChIKey VHVMXWZXFBOANQ-UHFFFAOYSA-N
PubChem CID 12020
EC number 210-472-1
FDA UNII DYU6Q1758M
EPA DTXSID DTXSID70862293
Chemical class Alcohol
Boiling point 114 °C
Flash point 41 °C

Also known as: Ethyl vinyl carbinol, α-Ethylallyl alcohol, 1-Ethylallyl alcohol, 3-Hydroxy-1-pentene, (±)-1-Penten-3-ol, NSC 65446, pent-1-en-3-ol, ethyl vinyl carbinol, 1-pentene-3-ol, 1-ethylallyl alcohol, vinyl ethyl carbinol, alpha-ethylallyl alcohol.

Can 1-Penten-3-ol be labeled natural?

1-Penten-3-ol occurs in nature, so the label depends on the route: 1-Penten-3-ol won from a natural source by a physical, enzymatic or microbiological process is natural flavor in the United States, and synthesized 1-Penten-3-ol is artificial. The EU and UK follow the same logic without a middle class; Mercosur and Mexico label synthetic 1-Penten-3-ol identical-to-natural.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

1-Penten-3-ol is FEMA GRAS under FEMA number 3584. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 02.099, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (EFSA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 1150, evaluated at the 59th meeting in 2002. no safety concern at current levels of intake.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. 1-Penten-3-ol appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 616-25-1, where EPA names it 1-Penten-3-ol.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Green, fruity, fresh, herbaceous.

Where it is used

1-Penten-3-ol is used in beverage, fruit flavors, confection and savory dishes, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to 1-Penten-3-ol by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
1-Penten-3-one338294%In nature
(+/-)-2-Methyl-1-butanol399884%In nature
2-Pentanone284284%In nature
Butyl alcohol217883%In nature
2-Pentanol331681%In nature

More alcohols in this index

(E,Z)-3,6-Nonadien-1-ol · cis-4-Decenol · 1-Decen-3-ol · (E,E)-2,4-Decadien-1-ol · trans-3-Nonen-1-ol · (E,E)-2,4-Octadien-1-ol

1-Penten-3-ol FAQ

Is 1-Penten-3-ol on the FEMA GRAS list?

It is. FEMA number 3584 covers 1-Penten-3-ol. It is also codified at 21 CFR 172.515.

What is the FEMA number for 1-Penten-3-ol?

The FEMA number for 1-Penten-3-ol is 3584 and its CAS registry number is 616-25-1. FEMA files it in the fruity flavor category.

Is 1-Penten-3-ol natural or artificial?

Since 1-Penten-3-ol is found in nature, US labeling follows how it was obtained: natural flavor from a natural source and a natural process, artificial when 1-Penten-3-ol is synthesized. The EU and UK follow the same logic without a middle class; Mercosur and Mexico label synthetic 1-Penten-3-ol identical-to-natural.

Is 1-Penten-3-ol approved in the EU?

1-Penten-3-ol is on the EU Union List of flavouring substances as FL 02.099 (Annex I Part A) under Regulation 1334/2008.

Has JECFA evaluated 1-Penten-3-ol?

Yes. JECFA number 1150, evaluated at the 59th meeting in 2002. Conclusion: no safety concern at current levels of intake.

What is 1-Penten-3-ol used for?

1-Penten-3-ol is described as green, fruity, fresh, herbaceous. It shows up in beverage, fruit flavors, confection and savory dishes.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as 1-PENTEN-3-OL under CAS 616-25-1 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavor enhancer, flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.