Flavor ingredient regulatory record

2,3-Hexanedione

2,3-Hexanedione is a ketone in the fruity family, FEMA GRAS under FEMA number 2558 (CAS 3848-24-6). Its odor is sweet, fruity, buttery, caramel, nutty.

FEMA
2558
CAS
3848-24-6
JECFA
412
EU FL
07.018
Formula
C6H10O2
EC
223-350-8

GRAS status: FEMA GRAS, publication 3. Recorded by FDA in the Substances Added to Food inventory under CAS 3848-24-6.

Structure

2D structure of 2,3-Hexanedione
Structure of 2,3-Hexanedione, C6H10O2. Drawn from the canonical SMILES.

Identity

IUPAC name hexane-2,3-dione
CAS number 3848-24-6
FEMA number 2558
Molecular formula C6H10O2
Molecular weight 114.14 g/mol
SMILES CCCC(=O)C(C)=O
InChIKey MWVFCEVNXHTDNF-UHFFFAOYSA-N
PubChem CID 19707
EC number 223-350-8
FDA UNII 559ANR3NVS
EPA DTXSID DTXSID2047066
Chemical class Ketone
Boiling point 128 °C
Flash point 28 °C

Also known as: Acetylbutyryl, NSC 31665, hexane-2,3-dione, acetylbutyryl, acetyl butyryl, methyl propyl diketone, hexanedione, butyryl acetyl, 2,3-hexandione, ai3-35989, 2,3-hexanodione, methyl propyl glyoxal.

Can 2,3-Hexanedione be labeled natural?

Since 2,3-Hexanedione is found in nature, US labeling follows how it was obtained: natural flavor from a natural source and a natural process, artificial when 2,3-Hexanedione is synthesized. The EU and UK grant the natural claim only to that natural route; Mercosur and Mexico call synthetic material identical-to-natural.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

2,3-Hexanedione is FEMA GRAS under FEMA number 2558. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 07.018, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (JECFA). The UK retains the same list.

Purity. At least 93%; secondary components 2-3% hexanediones

JECFA (WHO / FAO)

JECFA number 412, evaluated at the 51st meeting in 1998. No safety concern at current levels of intake when used as a flavouring agent.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. 2,3-Hexanedione appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 3848-24-6, where EPA names it 2,3-Hexanedione.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Sweet, fruity, buttery, caramel, nutty.

Taste: Sweet, buttery, slightly nutty.

Where it is used

2,3-Hexanedione is used in beverage, confection, bakery, dairy and snack foods, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to 2,3-Hexanedione by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
3-Hexanone329093%In nature
Ethyl pyruvate245792%In nature
4-Hexen-3-one335292%In nature
Propyl acetate292591%In nature
3,4-Hexanedione316880%In nature

More ketones in this index

1-(2-Hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one · Damascenone · cis-1-(2,6,6-Trimethyl-2-cyclohexenyl)-2-butenone · 3-Oxobutanal dimethyl acetal · 2-Octen-4-one · Hydroxyacetone

2,3-Hexanedione FAQ

Is 2,3-Hexanedione on the FEMA GRAS list?

It is. FEMA number 2558 covers 2,3-Hexanedione. It is also codified at 21 CFR 172.515.

What is the FEMA number for 2,3-Hexanedione?

The FEMA number for 2,3-Hexanedione is 2558 and its CAS registry number is 3848-24-6. FEMA files it in the fruity flavor category.

Is 2,3-Hexanedione natural or artificial?

2,3-Hexanedione occurs in nature, so the label depends on the route: 2,3-Hexanedione won from a natural source by a physical, enzymatic or microbiological process is natural flavor in the United States, and synthesized 2,3-Hexanedione is artificial. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

Is 2,3-Hexanedione approved in the EU?

2,3-Hexanedione is on the EU Union List of flavouring substances as FL 07.018 (Annex I Part A) under Regulation 1334/2008.

Has JECFA evaluated 2,3-Hexanedione?

Yes. JECFA number 412, evaluated at the 51st meeting in 1998. Conclusion: No safety concern at current levels of intake when used as a flavouring agent.

What is 2,3-Hexanedione used for?

2,3-Hexanedione is described as sweet, fruity, buttery, caramel, nutty. On the palate it is sweet, buttery, slightly nutty. It shows up in beverage, confection, bakery, dairy and snack foods.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as 2,3-HEXANEDIONE under CAS 3848-24-6 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.