Flavor ingredient regulatory record

2-Methoxy-3-(1-methylpropyl)pyrazine

2-Methoxy-3-(1-methylpropyl)pyrazine is a pyrazine in the fruity family, FEMA GRAS under FEMA number 3433 (CAS 24168-70-5). Its odor is earthy, nutty, roasted, sweet.

FEMA
3433
CAS
24168-70-5
JECFA
791
EU FL
14.062
Formula
C9H14N2O
EC
246-050-9

GRAS status: FEMA GRAS, publication 8. Recorded by FDA in the Substances Added to Food inventory under CAS 24168-70-5.

Structure

2D structure of 2-Methoxy-3-(1-methylpropyl)pyrazine
Structure of 2-Methoxy-3-(1-methylpropyl)pyrazine, C9H14N2O. Drawn from the canonical SMILES.

Identity

IUPAC name 2-butan-2-yl-3-methoxypyrazine
CAS number 24168-70-5
FEMA number 3433
Molecular formula C9H14N2O
Molecular weight 166.22 g/mol
SMILES CCC(C)c1nccnc1OC
InChIKey QMQDJVIJVPEQHE-UHFFFAOYSA-N
PubChem CID 520098
EC number 246-050-9
FDA UNII 62UR370ONE
EPA DTXSID DTXSID0047082
Chemical class Pyrazine
Boiling point 50 °C
Flash point 7 °C

Also known as: Pyrazine, 2-methoxy-3-(1-methylpropyl)-, Pyrazine, 2-sec-butyl-3-methoxy-, 2-s-Butyl-3-methoxypyrazine, 3-sec-Butyl-2-methoxypyrazine, 2-Methoxy-3-sec-butylpyrazine, 2-sec-Butyl-3-methoxypyrazine, 2-Butan-2-yl-3-methoxypyrazine, 2-(Butan-2-yl)-3-methoxypyrazine, 2-(1-Methylpropyl)-3-methoxypyrazine, 2-sec-butyl-3-methoxypyrazine, 2-(sec-butyl)-3-methoxypyrazine, 2-methoxy-3-sec-butylpyrazine.

Can 2-Methoxy-3-(1-methylpropyl)pyrazine be labeled natural?

Nature makes 2-Methoxy-3-(1-methylpropyl)pyrazine, which is why the US label turns on process. A natural route gives natural flavor; synthesis gives artificial 2-Methoxy-3-(1-methylpropyl)pyrazine, same molecule. The EU and UK grant the natural claim only to that natural route; Mercosur and Mexico call synthetic material identical-to-natural.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

2-Methoxy-3-(1-methylpropyl)pyrazine is FEMA GRAS under FEMA number 3433. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 14.062, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (EFSA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 791, evaluated at the 57th meeting in 2001. no safety concern at current levels of intake.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. 2-Methoxy-3-(1-methylpropyl)pyrazine appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 24168-70-5, where EPA names it Pyrazine, 2-methoxy-3-(1-methylpropyl)-.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Earthy, nutty, roasted, sweet.

Taste: Savory, earthy, slightly sweet.

Where it is used

2-Methoxy-3-(1-methylpropyl)pyrazine is used in beverage, savory snacks, seasonings and confection, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to 2-Methoxy-3-(1-methylpropyl)pyrazine by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
2-Ethoxy-3-isopropylpyrazine463289%Not determined
2-Ethoxy-3-ethylpyrazine463389%Not determined
2-Isobutyl-3-methoxypyrazine313286%In nature
2-Isopropyl-3-methoxypyrazine335881%In nature
2-Ethoxy-3-methylpyrazine356978%In nature

More pyrazines in this index

Cyclohexylmethylpyrazine · 1-Pyrroline · 2-Ethoxy-3-methylpyrazine · 2-Ethoxy-3-isopropylpyrazine · 2-Ethoxy-3-ethylpyrazine · 2-Acetyl-1-pyrroline

2-Methoxy-3-(1-methylpropyl)pyrazine FAQ

Does 2-Methoxy-3-(1-methylpropyl)pyrazine have FEMA GRAS status?

2-Methoxy-3-(1-methylpropyl)pyrazine holds FEMA GRAS status under FEMA number 3433. The Code of Federal Regulations lists it at 21 CFR 172.515.

How do I cite 2-Methoxy-3-(1-methylpropyl)pyrazine by FEMA or CAS number?

Cite 2-Methoxy-3-(1-methylpropyl)pyrazine as FEMA 3433 or CAS 24168-70-5; both point to the same entry. Its flavor category is fruity.

What does 2-Methoxy-3-(1-methylpropyl)pyrazine smell and taste like, and where is it used?

The odor of 2-Methoxy-3-(1-methylpropyl)pyrazine is earthy, nutty, roasted, sweet. On the palate it is savory, earthy, slightly sweet. Typical uses are beverage, savory snacks, seasonings and confection.

What did JECFA conclude about 2-Methoxy-3-(1-methylpropyl)pyrazine?

JECFA evaluated 2-Methoxy-3-(1-methylpropyl)pyrazine at the 57th meeting in 2001 under JECFA number 791. The panel concluded: no safety concern at current levels of intake.

Can 2-Methoxy-3-(1-methylpropyl)pyrazine be used in the EU and UK?

Yes. FL 14.062 is the Union List entry for 2-Methoxy-3-(1-methylpropyl)pyrazine, annex I Part A, under Regulation 1334/2008, and the UK keeps the same list.

Can 2-Methoxy-3-(1-methylpropyl)pyrazine be labeled a natural flavor?

The process decides for 2-Methoxy-3-(1-methylpropyl)pyrazine. It occurs in nature, so a natural-source, natural-process material is natural flavor in the US and synthetic 2-Methoxy-3-(1-methylpropyl)pyrazine is artificial. The EU and UK grant the natural claim only to that natural route; Mercosur and Mexico call synthetic material identical-to-natural.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as 2-METHOXY-3-(1-METHYLPROPYL)PYRAZINE under CAS 24168-70-5 and carries its FEMA number, its JECFA flavor number. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.