Flavor ingredient regulatory record

Butyl butyryllactate

Butyl butyryllactate is an ester in the fruity family, FEMA GRAS under FEMA number 2190 (CAS 7492-70-8). Its odor is sweet, fruity, creamy, buttery, lactonic.

FEMA
2190
CAS
7492-70-8
JECFA
935
EU FL
09.491
Formula
C11H20O4
EC
231-326-3

GRAS status: FEMA GRAS, publication 3. Recorded by FDA in the Substances Added to Food inventory under CAS 7492-70-8.

Structure

2D structure of Butyl butyryllactate
Structure of Butyl butyryllactate, C11H20O4. Drawn from the canonical SMILES.

Identity

IUPAC name (1-butoxy-1-oxopropan-2-yl) butanoate
CAS number 7492-70-8
FEMA number 2190
Molecular formula C11H20O4
Molecular weight 216.28 g/mol
SMILES CCCCOC(=O)C(C)OC(=O)CCC
InChIKey NORZZKKLCYMBBF-UHFFFAOYSA-N
PubChem CID 24114
EC number 231-326-3
FDA UNII OCR0ONT89C
EPA DTXSID DTXSID3044831
Chemical class Ester
Boiling point 90 °C
Flash point 108 °C

Also known as: Butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester, Butyric acid, ester with butyl lactate, Lactic acid, butyl ester, butyrate, NSC 166507, (1-Butoxy-1-oxopropan-2-yl) butanoate, 1-Butoxy-1-oxopropan-2-yl butyrate, butyl butyryl lactate, butyl o-butyryllactate, butyl butyrolactate, 1-butoxy-1-oxopropan-2-yl butyrate, butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester, 1-butoxy-1-oxopropan-2-yl butanoate.

Can Butyl butyryllactate be labeled natural?

Since butyl butyryllactate is found in nature, US labeling follows how it was obtained: natural flavor from a natural source and a natural process, artificial when butyl butyryllactate is synthesized. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

Butyl butyryllactate is FEMA GRAS under FEMA number 2190. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 09.491, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (EFSA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 935.

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. Butyl butyryllactate appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 7492-70-8, where EPA names it Butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Sweet, fruity, creamy, buttery, lactonic.

Where it is used

Butyl butyryllactate is used in beverage, confection, dairy, fruit flavors and bakery, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to Butyl butyryllactate by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
Propyleneglycol dibutyrate446691%Not determined
3-Octyl butyrate440282%Not determined
Propyl heptanoate294882%In nature
Glucose pentaacetate252463%In nature
Diethyl tartrate237858%In nature

More esters in this index

Menthyl isovalerate · cis-3-Hexenyl cis-3-hexenoate · cis-3-Hexenyl benzoate · Ethyl decanoate · Ethyl acrylate · Cinnamyl butyrate

Butyl butyryllactate FAQ

Is butyl butyryllactate FEMA GRAS?

Yes. The FEMA Expert Panel lists butyl butyryllactate as GRAS under FEMA number 2190. It is also codified at 21 CFR 172.515.

What are the FEMA and CAS numbers for butyl butyryllactate?

Butyl butyryllactate is FEMA 2190, CAS 7492-70-8. FEMA files it in the fruity flavor category.

Does butyl butyryllactate count as natural in the US and the EU?

Butyl butyryllactate occurs in nature, so the label depends on the route: butyl butyryllactate won from a natural source by a physical, enzymatic or microbiological process is natural flavor in the United States, and synthesized butyl butyryllactate is artificial. The EU and UK follow the same logic without a middle class; Mercosur and Mexico label synthetic butyl butyryllactate identical-to-natural.

Is butyl butyryllactate on the EU Union List?

Butyl butyryllactate is on the EU Union List of flavouring substances as FL 09.491 (Annex I Part A) under Regulation 1334/2008.

Has JECFA evaluated butyl butyryllactate?

Yes. JECFA number 935.

How is butyl butyryllactate described, and where does it show up?

Flavorists describe butyl butyryllactate as sweet, fruity, creamy, buttery, lactonic. It is used in beverage, confection, dairy, fruit flavors and bakery.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as BUTYL BUTYRYLLACTATE under CAS 7492-70-8 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.