Flavor ingredient regulatory record

p-Isopropylbenzyl alcohol

p-Isopropylbenzyl alcohol is an alcohol in the fruity family, FEMA GRAS under FEMA number 2933 (CAS 536-60-7). Its odor is sweet, floral, fruity, woody.

FEMA
2933
CAS
536-60-7
JECFA
864
EU FL
02.039
Formula
C10H14O
EC
208-640-4

GRAS status: FEMA GRAS, publication 3. Recorded by FDA in the Substances Added to Food inventory under CAS 536-60-7.

Structure

2D structure of p-Isopropylbenzyl alcohol
Structure of p-Isopropylbenzyl alcohol, C10H14O. Drawn from the canonical SMILES.

Identity

IUPAC name (4-propan-2-ylphenyl)methanol
CAS number 536-60-7
FEMA number 2933
Molecular formula C10H14O
Molecular weight 150.22 g/mol
SMILES CC(C)c1ccc(CO)cc1
InChIKey OIGWAXDAPKFNCQ-UHFFFAOYSA-N
PubChem CID 325
EC number 208-640-4
FDA UNII V261W8XR62
EPA DTXSID DTXSID0021626
Chemical class Alcohol
Boiling point 126 °C
Flash point 47 °C

Also known as: Benzenemethanol, 4-(1-methylethyl)-, p-Cymen-7-ol, 4-(1-Methylethyl)benzenemethanol, Cumic alcohol, Cuminic alcohol, Cuminol, Cuminyl alcohol, Cumyl alcohol, 4-Isopropylbenzyl alcohol, Cumin alcohol, NSC 15672, (4-Isopropylphenyl)methanol.

Can p-Isopropylbenzyl alcohol be labeled natural?

Nature makes p-Isopropylbenzyl alcohol, which is why the US label turns on process. A natural route gives natural flavor; synthesis gives artificial p-Isopropylbenzyl alcohol, same molecule. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

p-Isopropylbenzyl alcohol is FEMA GRAS under FEMA number 2933. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 02.039, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (EFSA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 864, evaluated at the 73rd meeting in 2011. no safety concern at current estimated dietary exposures.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. p-Isopropylbenzyl alcohol appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 536-60-7, where EPA names it Benzenemethanol, 4-(1-methylethyl)-.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Sweet, floral, fruity, woody.

Taste: Sweet, mild, floral.

Where it is used

p-Isopropylbenzyl alcohol is used in beverage, confection, fragrance and flavoring, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to p-Isopropylbenzyl alcohol by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
Anisyl alcohol209984%In nature
Cuminaldehyde234182%In nature
2-(p-Tolyl)propionaldehyde307872%In nature
p,alpha-Dimethylbenzyl alcohol313969%In nature
1,3-p-Menthadien-7-al450668%In nature

More alcohols in this index

3-Phenyl-1-propanol · Undecyl alcohol · 2-Octen-1-ol · 4-Methylbenzyl alcohol · cis-2-Octenol · Heptan-2-ol

p-Isopropylbenzyl alcohol FAQ

Is p-Isopropylbenzyl alcohol on the FEMA GRAS list?

It is. FEMA number 2933 covers p-Isopropylbenzyl alcohol. The Code of Federal Regulations lists it at 21 CFR 172.515.

What is the FEMA number for p-Isopropylbenzyl alcohol?

The FEMA number for p-Isopropylbenzyl alcohol is 2933 and its CAS registry number is 536-60-7. Its flavor category is fruity.

What is p-Isopropylbenzyl alcohol used for?

p-Isopropylbenzyl alcohol is described as sweet, floral, fruity, woody. On the palate it is sweet, mild, floral. It shows up in beverage, confection, fragrance and flavoring.

What did JECFA conclude about p-Isopropylbenzyl alcohol?

JECFA evaluated p-Isopropylbenzyl alcohol at the 73rd meeting in 2011 under JECFA number 864. The panel concluded: no safety concern at current estimated dietary exposures.

Is p-Isopropylbenzyl alcohol approved in the EU?

Yes. FL 02.039 is the Union List entry for p-Isopropylbenzyl alcohol, annex I Part A, under Regulation 1334/2008, and the UK keeps the same list.

Is p-Isopropylbenzyl alcohol natural or artificial?

The process decides for p-Isopropylbenzyl alcohol. It occurs in nature, so a natural-source, natural-process material is natural flavor in the US and synthetic p-Isopropylbenzyl alcohol is artificial. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as P-ISOPROPYLBENZYL ALCOHOL under CAS 536-60-7 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.