Flavor ingredient regulatory record

1-Octen-3-yl acetate

1-Octen-3-yl acetate is an ester in the fruity family, FEMA GRAS under FEMA number 3582 (CAS 2442-10-6). Its odor is sweet, fruity, mushroom, earthy, green.

FEMA
3582
CAS
2442-10-6
JECFA
1836
EU FL
09.281
Formula
C10H18O2
EC
219-474-7

GRAS status: FEMA GRAS, publication 11. Recorded by FDA in the Substances Added to Food inventory under CAS 2442-10-6.

Structure

2D structure of 1-Octen-3-yl acetate
Structure of 1-Octen-3-yl acetate, C10H18O2. Drawn from the canonical SMILES.

Identity

IUPAC name oct-1-en-3-yl acetate
CAS number 2442-10-6
FEMA number 3582
Molecular formula C10H18O2
Molecular weight 170.25 g/mol
SMILES C=CC(CCCCC)OC(C)=O
InChIKey DOJDQRFOTHOBEK-UHFFFAOYSA-N
PubChem CID 17121
EC number 219-474-7
FDA UNII 2PZ32LCA02
EPA DTXSID DTXSID9051903
Chemical class Ester
Boiling point 189 °C
Flash point 22 °C

Also known as: 1-Octen-3-ol, 3-acetate, 1-Octen-3-ol, acetate, 1-Pentylallyl acetate, Amylvinylcarbinol acetate, 3-Acetoxy-1-octene, 1-Octenyl-3-yl acetate, oct-1-en-3-yl acetate, 1-octen-3-ol, acetate, 1-pentylallyl acetate, 3-acetoxy-1-octene, 1-octen-3-ol, 3-acetate, amyl vinyl carbinol acetate.

Can 1-Octen-3-yl acetate be labeled natural?

Since 1-Octen-3-yl acetate is found in nature, US labeling follows how it was obtained: natural flavor from a natural source and a natural process, artificial when 1-Octen-3-yl acetate is synthesized. In the EU and UK the natural claim likewise needs the natural route, while Mercosur and Mexico keep a third class, identical-to-natural, for the synthetic material.

United States
Natural or artificial, by process
European Union and UK
Natural only from natural material
Mercosur and Mexico
Natural or identical-to-natural

How each market defines the classes: natural vs artificial flavor under 21 CFR 101.22.

Regulatory status, with citations

United States

1-Octen-3-yl acetate is FEMA GRAS under FEMA number 3582. It is cited in the Code of Federal Regulations at 21 CFR 172.515.

21 CFR 172.515

European Union and United Kingdom

Listed on the Union List of flavouring substances as FL 09.281, Annex I Part A under Regulation (EC) 1334/2008, evaluation status approved (EFSA). The UK retains the same list.

JECFA (WHO / FAO)

JECFA number 1836, evaluated at the 69th meeting in 2008. No safety concern at current levels of intake when used as a flavouring agent.

JECFA monograph

Other US flags

Not on the California Proposition 65 list.

TSCA Inventory status

A flavor ingredient is also an industrial chemical. 1-Octen-3-yl acetate appears on the EPA Toxic Substances Control Act Chemical Substance Inventory under CAS 2442-10-6, where EPA names it 1-Octen-3-ol, 3-acetate.

Active in US commerce

EPA designates this substance active, so no Notice of Activity Form B is required before manufacturing. What active and inactive mean.

EPA publishes no regulatory flags on this listing. What the flags mean.

From the EPA non-confidential TSCA Inventory, July 2026 release. EPA also maintains a confidential portion it does not publish. Search the Inventory by CAS number.

Odor and taste

Odor: Sweet, fruity, mushroom, earthy, green.

Taste: Sweet, fruity, savory.

Where it is used

1-Octen-3-yl acetate is used in beverage, confection, savory dishes and flavoring agents, typically as a fruity note.

Structurally similar flavor ingredients

Flavor ingredients with a GRAS determination closest to 1-Octen-3-yl acetate by structure. Whether one can replace it is a sensory and regulatory call; the reformulation tool works that through.

MaterialFEMASimilarityOccurrence
Allyl heptanoate203193%In nature
Allyl hexanoate203292%In nature
1-Octen-3-yl butyrate361287%In nature

More esters in this index

Isoamyl hexanoate · cis-3-Hexenyl cis-3-hexenoate · Ethyl 2-(methylthio)acetate · Ethylene brassylate · Hexyl acetate · Ethyl maltol isobutyrate

1-Octen-3-yl acetate FAQ

Is 1-Octen-3-yl acetate FEMA GRAS?

Yes. The FEMA Expert Panel lists 1-Octen-3-yl acetate as GRAS under FEMA number 3582. It is also codified at 21 CFR 172.515.

What are the FEMA and CAS numbers for 1-Octen-3-yl acetate?

1-Octen-3-yl acetate is FEMA 3582, CAS 2442-10-6. FEMA files it in the fruity flavor category.

Does 1-Octen-3-yl acetate count as natural in the US and the EU?

1-Octen-3-yl acetate occurs in nature, so the label depends on the route: 1-Octen-3-yl acetate won from a natural source by a physical, enzymatic or microbiological process is natural flavor in the United States, and synthesized 1-Octen-3-yl acetate is artificial. The EU and UK follow the same logic without a middle class; Mercosur and Mexico label synthetic 1-Octen-3-yl acetate identical-to-natural.

Is 1-Octen-3-yl acetate on the EU Union List?

1-Octen-3-yl acetate is on the EU Union List of flavouring substances as FL 09.281 (Annex I Part A) under Regulation 1334/2008.

Has JECFA evaluated 1-Octen-3-yl acetate?

Yes. JECFA number 1836, evaluated at the 69th meeting in 2008. Conclusion: No safety concern at current levels of intake when used as a flavouring agent.

How is 1-Octen-3-yl acetate described, and where does it show up?

Flavorists describe 1-Octen-3-yl acetate as sweet, fruity, mushroom, earthy, green. On the palate it is sweet, fruity, savory. It is used in beverage, confection, savory dishes and flavoring agents.

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Sources and attribution. The identity and regulatory facts on this page are taken from the FDA Substances Added to Food inventory, a US government record, which lists this substance as 1-OCTEN-3-YL ACETATE under CAS 2442-10-6 and carries its FEMA number, its JECFA flavor number and its 21 CFR citations. The inventory is searchable at FDA. FDA records its technical effect as flavoring agent or adjuvant.

A FEMA GRAS conclusion is reached by the Expert Panel of the Flavor and Extract Manufacturers Association of the United States, and the FEMA number names that conclusion. FEMA publishes its own entry for this substance in the FEMA Flavor Library, which is the authoritative record of what the Panel decided and is worth reading alongside this page.

Ambrose Compliance is not affiliated with, endorsed by, or sponsored by FEMA. FEMA and FEMA GRAS are used here as identifiers for a published regulatory determination, not as marks of any relationship between FEMA and Ambrose.

About this page. Facts come from the FDA Substances Added to Food inventory, the Code of Federal Regulations, the EPA TSCA Inventory, the EU Union List, JECFA and the Ambrose database, with FEMA's published determination cited where it applies; parts of the text are written by Ambrose AI, which can make mistakes. Check the cited source before relying on anything here. This is not regulatory or legal advice.